Apricots

Vibrant not only in flavor and color, apricots are a great source of Vitamin A, potassium, and magnesium. Mediterranean Dried Apricots are naturally sun-dried, pitted and available sulfured or unsulfured.

Size Description

Size Number	Count per kilo	Diameter
1	up to 100	36mm or larger
2	101-120	32-36mm
3	121-140	29-36mm
4	141-160	26-32mm
5	161-180	24-29mm
6	181-200	24-26mm
7	201-220	21-26mm
8	220 or more	20mm or less

Product Specification for Turkish Dried Apricots

Physical & Chemical Properties
A.	Total Moisture	20-24%
B.	Color	Fancy, dried apricots should be reasonably uniform in color. They can be light yellow, yellow orange, reddish orange, or light red.
C.	Flavor	Has the characteristic sweet flavor, with no evidence of off flavors.
Serious Damage
A.	Insect damage	1%
B.	Mites	None permitted
C.	Mold	1%
D.	Decay	1%
E.	Embedded light filth	2%
F.	Heavy filth	0.25%
G.	Fermentation	None permitted
H.	Maximum tolerance for combined serious damage	4%
I.	Pits/Pit Fragments	0.5%
Defects
A.	Sugared	None permitted
B.	Discolored	5%
C.	Speckled	3%
D.	Hail Marks	3%
E.	Sunburn	3%
F.	Bruised	3%
G.	Maximum tolerance for combined defects	10%

Nutritional Information

Serving Size: 5 pieces Servings per Container: About 3 Calories: 100 Calories from Fat: 0
Total Fat 0g	0%
Saturated 0g	0%
Trans Fat 0g	-
Cholesterol 0mg	0%
Sodium 10mg	0%
Total Carbohydrate 23g	8%
Dietary Fiber 3g	13%
Sugar 20g	-
Protein 1g	-
Iron	8%
Calcium	4%
Vitamin A	60%
Vitamin C	0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Packaging

Best stored in cool (65 degrees Fahrenheit or less) and dry conditions (less than 65% RH). When stored in these conditions, apricots have a shelf life of up to one year.

Packing	Case Dimension L x W x H (inches)	Net Weight/Gross Weight (lbs.)
28 lbs. Carton 70 Cartons per Pallet	15.5x11.5x6	28/29